Wing Hong Restaurant offers a tantalizing array of dishes that will take your taste buds on a journey through bold flavors and comforting classics. Starting with appetizers, you can dive into crispy delights like the golden Fried Shrimp, juicy Chicken Wings, or the mouthwatering BBQ Ribs, each bursting with flavor. If you're in the mood for something more savory, the Dumplings and Egg Rolls will satisfy your cravings.
For soups, the Sizzling Rice Soup is a crowd favorite, delivering a unique, aromatic experience, while the Hot and Sour Soup packs a perfect balance of spice and tang. If you're seeking something more familiar, the comforting Wonton Soup and Chicken Noodle Soup are ideal choices.
The Chop Suey section shines with a range of options, from the ever-popular Chicken Subgum Chop Suey to the rich and earthy Beef with Mushroom Chop Suey. The Chow Mein section continues the feast, offering various combinations like Chicken with Mushroom Chow Mein and Beef Subgum Chow Mein for noodle lovers craving a bit of crunch and flavor.
Egg Foo Young enthusiasts will find their fix with options such as the Lobster Egg Foo Young or the Fresh Shrimp Egg Foo Young, each served with a delicious, savory sauce. And if you're a fan of fried rice, the Young Chow Fried Rice and Lobster Fried Rice are must-tries, filled with fragrant ingredients and satisfying textures.
The Chef's Specialties include standout dishes like the sweet and savory Walnut Shrimp and the flavorful Honey Garlic Chicken, while the Authentic Cantonese selections such as Wo Dip Har and Lobster Kow transport diners to the heart of Cantonese cuisine. For those focused on health-conscious dining, Wing Hong also offers steamed dishes like the Steam Shrimp with Mixed Vegetables.
Whether you’re after a quick lunch combination or a hearty dinner plate, Wing Hong Restaurant’s menu has something to delight everyone, from seafood to poultry to beef, all bursting with taste and authenticity.